EN | ES | IT
anakena

restoran

restoran

“This Restaurant is a typical menorcan building with several outdoor terraces, a drinking area and a bar.”

The mix of tastes in its cuisine dominated by dishes with aromas from far off lands is added to the rustic, informal, simple and fresh style that fills the spaces. We prepare delicate, clean and simple food. Eastern recipes, South American marinades and Mediterranean products are the ingredients of the fusion of cuisines in the dishes of its substantial menu.

Some of the dishes considered as the specialities on the menu are ceviche (sea food dish), sea bass fillet, crab cake and king prawn tartar. Not forgetting its select and extensive wine list and original and tasty homemade desserts.

gallery

gallery

suggestions

Suggestions for savouring I

Glass of red/white wine
King prawn gyozas
Free range chicken kebabs
Variety of truffles


For 35€
Price without VAT

Suggestions for savouring II

Glass of red/white whine
King prawn tartar
Truffle raviolis
Chocolate lasagna


For 37€
Price without VAT

Cocktails

We have a spacious and comfortable chill-out area where you can take a bite have or have a drink…

Transfer to your Hotel

Try our pilot hotel transfer service programme.

    Errors found in the form

    There is a problem with the form, please check and correct the following:

      reservations

      People:

      Date:

      Time:



      Name:

      e-mail:

      Phone:

      Comments:




      Contact Us

      VISIT US

      Phone:  +34 971 156 727
      Address:     Caserío de S’Uestra, 4
      07710 Sant Lluis
      Menorca

      OPENING HOURS

      Monday to Sunday

      From 20:00 hours
      Open only July and August

      FOLLOW US


      logo_v1_4

      anakena b&b

      Coming soon, in Barcelona.

      If you want to be notified about the opening. — Thank you for subscribing. — Please type a valid email.

      share on